A few weeks ago in Prague after a very strict vegetarian diet I relapsed with this Czech cuisine taking the nightly meal to whole new level.
-That there plate includes four slices of pork roast, four slices of ham, one sausage, a scoopful of the most lovely sauerkraut, hairy dumplings, potato dumplings, bread dumplings, and underneath it all a potato pancake the size of the plate. This is not to mention, of course, the pepper garnish and the beer cheaper then water and of quality worth drinking unlike Hungarian beer.
It was a shared plate and I am still alive
In other weird accounts of my trip to here are two weird figurines of babies on bugs:
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